The Story
This smooth and delicate extra vrigin olive oil has a strong floral, fruity aroma that captures the authentic taste of two of Morocco’s oldest Picholine olive varietals. The trees grow in a unique microclimate in the fertile Saiis plain, located between the Atlas Mountains and the Atlantic Ocean, with the olives hand harvested and cold extracted within hours to create the most aromatic and healthy olive oil possible. Expect notes of red apple and grass, nicely balanced by bitter and spiciness at the finish.
Description
This smooth and delicate extra vrigin olive oil has a strong floral, fruity aroma that captures the authentic taste of two of Morocco’s oldest Picholine olive varietals. The trees grow in a unique microclimate in the fertile Saiis plain, located between the Atlas Mountains and the Atlantic Ocean, with the olives hand harvested and cold extracted within hours to create the most aromatic and healthy olive oil possible. Expect notes of red apple and grass, nicely balanced by bitter and spiciness at the finish.
